| Title: | The international regulation of pesticide residues in food; a report on research carried out under NSF grant GI 41472, "The application of international regulatory techniques to scientific/technical problems ... |
| Author: | American Society of International Law |
| Author: | Kay, David A. |
| Author: | National Science Foundation (U.S.) |
| Note: | [Washington, D.C.], 1975 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Food |
| Subject: | Food adulteration and inspection -- Law and legislation |
| Subject: | Food -- United States |
| Subject: | Pesticides -- Law and legislation |
| Subject: | Poisons |
| Subject: | Poisons -- United States |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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