A treatise on milch cows, whereby the quality and quantity of milk which any cow will give may be accurately determined by observing natural marks or external indications alone; the length of time she will continue to give milk, &c., by François Guénon et al.

Title:	A treatise on milch cows, whereby the quality and quantity of milk which any cow will give may be accurately determined by observing natural marks or external indications alone; the length of time she will continue to give milk, &c.
Author:	Guénon, François, 1796-1855
Author:	Busteed, John
Author:	Trist, Nicholas Philip, 1800-1874
Author:	Skinner, John S. (John Stuart), 1788-1851
Author:	Cornell University. College of Veterinary Medicine. Flower-Sprecher Veterinary Library
Note:	C. M. Saxton, 1862

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Subject:	Cows
Subject:	Milk
Subject:	New York (N.Y.) -- Imprints (C. M. Saxton)
Other copies:	Look for editions of this book at your library, or elsewhere.