The Online Books Page

The art of cookery : in imitation of Horace's Art of poetry : with some letters to Dr. Lister, and others : occasion'd principally by the title of a book publish'd by the doctor, being the works of Apicius Coelius, concerning the soups and sauces of the antients : with an extract of the greatest curiosities contain'd in that book : to which is added Horace's Art of poetry, in Latin

Title:The art of cookery : in imitation of Horace's Art of poetry : with some letters to Dr. Lister, and others : occasion'd principally by the title of a book publish'd by the doctor, being the works of Apicius Coelius, concerning the soups and sauces of the antients : with an extract of the greatest curiosities contain'd in that book : to which is added Horace's Art of poetry, in Latin
Author:
Author:
Author:
Note:London : Printed for Bernard Lintott at the Cross-Keys between the two Temple Gates in Fleet-street, [1708], 1708
  
Link:
No stable link:This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links.
  
Subject:Apicius -- De re coquinaria
Subject:Apicius. De re coquinaria
Subject:Cooking
Subject:Cooking -- Poetry -- Early works to 1800
Subject:De re coquinaria (Apicius)
Subject:Early works
Subject:Horace
Subject:Horace -- Parodies, imitations, etc.
Subject:Lister, Martin, 1638?-1712
Subject:Parodies, imitations, etc.
Subject:Poetry
Other copies:Look for editions of this book at your library, or elsewhere.

Help with reading books -- Report a bad link -- Suggest a new listing

Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials

Books -- News -- Features -- Archives -- The Inside Story

Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.