| Title: | Effects of omega-3 fatty acids on lipids and glycemic control in type II diabetes and the metabolic syndrome and on inflammatory bowel disease, rheumatoid arthritis, renal disease, systemic lupus erythematosus, and osteoporosis : summary |
| Author: | MacLean, Catherine H. |
| Author: | Southern California Evidence-Based Practice Center/RAND. |
| Author: | United States. Agency for Healthcare Research and Quality |
| Note: | U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality, 2004 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
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