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Nouvel art d'élever, de multiplier et d'engraisser les poules, les poulets et les chapons.

Title:Nouvel art d'élever, de multiplier et d'engraisser les poules, les poulets et les chapons.
Author:
Note:S. Bornemann, 1800
  
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No stable link:This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links.
  
Subject:France
Subject:Poultry
Subject:Poultry -- France
Other copies:Look for editions of this book at your library, or elsewhere.

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