Title: | Fat Detection: Taste, Texture, and Post Ingestive Effects |
Editor: | Montmayeur, Jean-Pierre |
Editor: | Le Coutre, Johannes |
Note: | Boca Raton: CRC Press, 2010 |
Link: | illustrated HTML at NIH |
Stable link here: | https://onlinebooks.library.upenn.edu/webbin/book/lookupid?key=olbp57079 |
Subject: | Taste |
Subject: | Food -- Fat content |
Subject: | Food preferences |
Subject: | Lipids in human nutrition |
Call number: | QP456 .F38 2010 |
Other copies: | Look for editions of this book at your library, or elsewhere. |
Help with reading books -- Report a bad link -- Suggest a new listing
Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials
Books -- News -- Features -- Archives -- The Inside Story
Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
Data for this curated collection listing is CC0. See OBP copyrights and licenses.