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Diseases Transmitted by Foods (A Classification and Summary)

Title:Diseases Transmitted by Foods (A Classification and Summary)
Note:second edition; Atlanta: U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, Center for Professional Development and Training, 1982
Stable link here:
Subject:Food contamination
Subject:Foodborne diseases
Call number:RA601 .B78 1982
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