| Title: | Química de los Alimentos, Adaptada a las Necesidades Económicas e Higienicas de Colombia |
| Author: | Zerda Bayón, Rafael |
| Note: | in Spanish; Bogotá: Impr. del Comercio, 1917 |
| Link: | page images at HathiTrust |
| Stable link here: | https://onlinebooks.library.upenn.edu/webbin/book/lookupid?key=olbp62790 |
| Subject: | Food -- Analysis |
| Call number: | TX531 .Z5 |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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