| Title: | Two Fifteenth-Century Cookery-Books: Harleian Ms. 279 (ab. 1430), and Harl. Ms. 4016 (ab. 1450); With Extracts From Ashmole Ms. 1429, Laud Ms. 553, and Douce Ms. 55 |
| Editor: | Austin, Thomas |
| Note: | EETS original series #91; London: Pub. for the Early English Text Society by N. Trübner and Co., 1888 |
| Link: | page images at HathiTrust |
| Stable link here: | https://onlinebooks.library.upenn.edu/webbin/book/lookupid?key=olbp99543 |
| Subject: | Cooking, English -- Early works to 1800 |
| Subject: | Manuscripts, Medieval -- England |
| Subject: | Cooking, Medieval -- Sources |
| Call number: | TX705 .T96 1888 |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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