Dairying exemplified, or, The business of cheese-making: Laid down from approved rules, collected from the most experienced dairy-women, of several counties. Digested under various heads. From a series of observations, during thirty years practice in the cheese trade. The second edition corrected and improved, by J. Twamley

Title:	Dairying exemplified, or, The business of cheese-making: Laid down from approved rules, collected from the most experienced dairy-women, of several counties. Digested under various heads. From a series of observations, during thirty years practice in the cheese trade. The second edition corrected and improved
Author:	Twamley, J. (Josiah)

Link:	Gutenberg ebook
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Subject:	Cheese
Subject:	Cheese industry -- Great Britain -- 18th century
Subject:	Dairying -- Great Britain -- 18th century
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