Title: | The art of cookery refin'd and augmented containing an abstract of some rare and rich unpublished receipts of cookery / collected from the practise of that incomparable master of these arts, Mr. Jos. Cooper, chiefe cook to the late king ; with severall other practises by the author ; with an addition of preserves, conserves, &c., offering an infallible delight to all judicious readers. |
Author: | Cooper, Joseph, chiefe cook to the late king |
Note: | London : Printed by J.G. for R. Lowndes ..., 1654 |
Link: | HTML at EEBO TCP |
No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
Subject: | Cookery -- Early works to 1800 |
Other copies: | Look for editions of this book at your library, or elsewhere. |
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