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Every man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, and table-beer; recommending and proving the ease and possibility of every man's brewing his own porter, ale and beer, in any quantity. From one peck to an hundred bushels of malt. : Calculated to reduce the expence of a family, and lessen the destructive practice of public-house tippling, by exposing the deception in brewing. / By Samuel Child, porter brewer, London.

Title:Every man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, and table-beer; recommending and proving the ease and possibility of every man's brewing his own porter, ale and beer, in any quantity. From one peck to an hundred bushels of malt. : Calculated to reduce the expence of a family, and lessen the destructive practice of public-house tippling, by exposing the deception in brewing. / By Samuel Child, porter brewer, London.
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Note:Philadelphia. : Printed for T. Condie, no. 20, Carter's Alley,, 1796
  
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Subject:Brewing
Subject:Cookbooks
Subject:Booksellers' catalogues -- Pennsylvania -- Philadelphia
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