Online Books by
C. F. Leyel
(Leyel, C. F., Mrs., 1890-1957)
Books from the extended shelves:
Leyel, C. F., Mrs., 1890-1957: The gentle art of cookery, with 750 recipes (Chatto & Windus, 1925), also by Olga Hartley (page images at HathiTrust)
Leyel, C. F., Mrs., 1890-1957: Lucullus; the food of the future (K. Paul, Trench, Trubner & co., ltd.;, 1926), also by Olga Hartley (page images at HathiTrust; US access only)
Leyel, C. F., Mrs., 1890-1957: The magic of herbs; a modern book of secrets (J. Cape, 1926) (page images at HathiTrust; US access only)
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