Online Books by
A. De Caradeuc
Books from the extended shelves:
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De Caradeuc, A.: Grape culture and wine making in the South, with a description of the best varieties of grapes for the vineyard; soils; aspect, preparation of the ground, planting, &c. Also, remarks on the best methods of propagation -the making, bottling, and keeping of wine; distillation of brandy, making raisins, & ., &c. (D. Redmond, 1859), also by D. Redmond (page images at HathiTrust)- De Caradeuc, A.: Grape culture and wine making in the South : with a description of the best varieties of grapes for the vineyard; soils; aspect, preparation of the ground, planting, &c. Also, remarks on the best methods of propagation -the making, bottling, and keeping o (Augusta, Ga. : D. Redmond, 1859., 1859), also by D. Redmond (page images at HathiTrust)
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