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Online Books by

Fowler & Wells

Books from the extended shelves:

• Fowler & Wells: Fruits and farinacea : the proper food of man : being an attempt to prove from history, anatomy physiology, and chemistry, that the original, natural, and best diet of man is derived from the vegetable kingdom (Fowler & Wells, publishers, 1892), also by John Smith and R. T. Trall (page images at HathiTrust)
• Fowler & Wells: How to do business: a pocket manual of practival affairs, and guide to success in life. (Fowler and Wells, 1857), also by Samuel R. Wells (page images at HathiTrust)
• Fowler & Wells: How to read character. (Fowler & Wells, 1895), also by Samuel R. Wells (page images at HathiTrust)
• Fowler & Wells: How to read character; a new illustrated handbook of phrenoloby and physiognomy, for students and examiners. With a descriptive chart. (Fowler & Wells Co., 1886), also by Samuel R. Wells (page images at HathiTrust)
• Fowler & Wells: Leaves of grass. (Brooklyn, New York: : [Walt Whitman], 1855., 1855), also by Walt Whitman, Samuel Hollyer, and Rome Brothers (page images at HathiTrust)
• Fowler & Wells: Mental science considered in accordance withthe principles of phrenology (Fowler & Wells, 1882), also by H. S. Drayton and James McNeill (page images at HathiTrust)
• Fowler & Wells: Not in it (Fowler & Wells ;, 1897), also by Anna Olcott Commelin and L.N. Fowler & Co (page images at HathiTrust)
• Fowler & Wells: Physical culture for home and school; scientific and practical. (Fowler & Wells, 1890), also by D. L. Dowd and Trow's Printing and Bookbinding Company (page images at HathiTrust)
• Fowler & Wells: Self-instructor in phrenology and physiology (Fowler & Wells, publishers, 753 Broadway, 1881), also by O. S. Fowler, Cecile Gerletz Steinberg, Allan Steinberg, and L. N. Fowler (page images at HathiTrust)

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