Online Books by
Fritz Ludwig Gienandt
Books from the extended shelves:
![[X-Info]](https://onlinebooks.library.upenn.edu/infouc.gif)
Gienandt, Fritz Ludwig: The baker's business booster (F. L. Gienandt, 1922) (page images at HathiTrust)- Gienandt, Fritz Ludwig: The standard book for the baker. The twentieth century book for the progressive baker, hotel confectioner, ornamenter and ice cream maker (F.L. Gienandt, 1927) (page images at HathiTrust; US access only)
- Gienandt, Fritz Ludwig: The twentieth century book for the progressive baker, confectioner, ornamenter and ice cream maker; the most up-to-date and practical book of its kind. (F.L. Gienandt, 1912) (page images at HathiTrust)
- Gienandt, Fritz Ludwig: The twentieth century book for the progressive baker, hotel confectioner, ornamenter, and ice cream maker (The Four Seas company, 1922) (page images at HathiTrust)
- Gienandt, Fritz Ludwig: The twentieth century book for the progressive baker, hotel confectioner, ornamenter and ice cream maker : the most up-to-date and practical book of its kind. (Four Seas, 1919) (page images at HathiTrust)
- Gienandt, Fritz Ludwig: The twentieth century book for the progressive baker, hotel-confectioner, ornamenter and ice cream maker : the most up-to-date and practical book of its kind (F.L. Gienandt, 1913) (page images at HathiTrust)
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