Online Books by
Herbert Holms Moede
(Moede, Herbert Holms, 1900-)
Books from the extended shelves:
Moede, Herbert Holms, 1900-: Cost of instantizing nonfat dry milk (Economic Research Service, U.S. Dept. of Agriculture, 1972) (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Cost of whey-soy-drink mix for human consumption (Economic Research Service, U.S. Department of Agriculture, 1974) (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Costs of dry whole milk packaged for household use (Economic Research Service, U.S. Dept. of Agriculture, 1973) (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Market potential for low-fat (U.S. Dept. of Agriculture, Economic Research Service and Statistical Reporting Service, 1965), also by Betty Burnside (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Marketing margins for selected dairy products and their substitutes (Marketing Economics Division, Economic Research Service, U.S. Dept. of Agriculture, 1970) (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Marketing potential for sterilized milk concentrate in institutional outlets (Research Division, College of Agricultural and Life Sciences, University of Wisconsin, Economic Research Service, U.S. Dept. of Agriculture cooperating, 1968), also by Robert A. Cropp and Truman F. Graf (page images at HathiTrust; US access only)
Moede, Herbert Holms, 1900-: Milk consumption and food service patterns in selected eastern and midwestern institutions (U.S. Dept. of Agriculture, Economic Research Service in cooperation with Wisconsin Agricultural Experiment Station, 1967), also by Truman F. Graf, Robert A. Cropp, University of Wisconsin. Agricultural Experiment Station, and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Out-of-market bulk milk shipment charges for selected federal order markets (Economic Research Service, U.S. Dept. of Agriculture, 1972) (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Store test of EUDA cheese in four supermarkets in the Washington, D.C. suburbs (Economic Research Service [U.S. Dept. of Agriculture; for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1969), also by N. Seigle (page images at HathiTrust; US access only)
Moede, Herbert Holms, 1900-: Substitute fluid dairy products (Economic and Statistical Analysis Division, Economic Research Service, U.S. Dept. of Agriculture, 1968) (page images at HathiTrust)
Moede, Herbert Holms, 1900-: Tannery costs : fresh versus salt-cured cattle hides (Economic Research Service, U.S. Dept. of Agriculture, 1974), also by Frederick J. Poats and United States. Dept. of Agriculture. Economic Research Service (page images at HathiTrust)
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