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Online Books by

Thomas B. Osborne

(Osborne, Thomas B. (Thomas Burr), 1859-1929)

Books from the extended shelves:

• Osborne, Thomas B. (Thomas Burr), 1859-1929: Collected papers [of] T.B. Osborne and L.B. Mendel. ([publisher not identified], 1912), also by Lafayette B. Mendel (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: Crystallised vegetable proteids. ([n.p., 1892) (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: Die pflanzenproteine ... (Bergmann, 1910), also by Helen Otley (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: Feeding experiments with isolated food-substances (Carnegie Institution of Washington, 1911), also by Edna Louise Ferry and Lafayette B. Mendel (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: Feeding experiments with isolated food substances (Carnegie Institution of Washington, 1911), also by Edna Louise Ferry, Lafayette B. Mendel, Yale University. Sheffield Laboratory of Physiological Chemistry, Connecticut Agricultural Experiment Station, and Carnegie Institution of Washington (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: Feeding experiments with isolated food-substances. (Carnegie Institution of Washington, 1911), also by Edna Louise Ferry and Lafayette B. Mendel (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: Nutritive value of the proteins of the barley, oat, rye, and wheat kernels (s.n.], 1920) (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: The potato scab ; the proteids or albuminoids of the oat-kernel (Connecticut Agricultural Experiment Station, 1890), also by Roland Thaxter (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: The proteins of the wheat kernel (Washington, D.C. : Published by Carnegie Institution of Washington, 1907., 1907) (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: The vegetable proteins (Longmans, Green, and Co., 1909) (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: The vegetable proteins (Longmans, Green and Co., 1924) (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: The vegetable proteins (Longmans, Green, and co., 1919) (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: The vegetable proteins ... (Longmans, Green and Co., 1916) (page images at HathiTrust)
• Osborne, Thomas B. (Thomas Burr), 1859-1929: The vegetable proteins ... (Longmans, Green and Co., 1912) (page images at HathiTrust)

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