Online Books by
Bertha E. Shapleigh
Books from the extended shelves:
Shapleigh, Bertha E.: Economical diet and cookery in time of emergency. (Teachers college, Columbia university, 1917), also by Mary Swartz Rose and Cora Marguerite Winchell (page images at HathiTrust)
Shapleigh, Bertha E.: An outline on the history of cookery (Teachers college, Columbia university, 1915), also by Anna Barrows and Anne D. Blitz (page images at HathiTrust)
Shapleigh, Bertha E.: An outline on the history of cookery (Teachers College, Columbia University, 1917), also by Anna Barrows and Anne Dudley Blitz (page images at HathiTrust)
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