Online Books by
Nellie Duling Gans
Books from the extended shelves:
Gans, Nellie Duling: [Culinary ephemera : gelatin and tapioca]. Box 267. (1900), also by Marion Powers, Linn Ball, Maxfield Parrish, Lucile Patterson Marsh, Caroline B. King, Alice Bradley, Norman Rockwell, Angus MacDonall, Ernestine Schumann-Heink, Ethel Barrymore, Rose O'Neill, Christine Terhune Herrick, Janet McKenzie Hill, Marion Harland, Emma Paddock Telford, Mary J. Lincoln, S. T. Rorer, E. Luchting, Jell-O Company, and Genesee Pure Food Co (page images at HathiTrust; US access only)
Gans, Nellie Duling: Jell-O, the dainty dessert (Genesee Pure Food Co., 1920), also by Genesee Pure Food Co (page images at HathiTrust)
Gans, Nellie Duling: The Pillsbury cook book : containing more than three hundred recipes with illustrations and menus, selected for their adaptability to the neeeds of the economical American housewife, with a popular educational series of over seventy original drawings, picturing the Pillsbury process of flour milling : also many other novel and exclusive features. (Pillsbury Flour Mills Co., 1914), also by Pillsbury Flour Mills Company (page images at HathiTrust)
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