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Kitchiner William 1775 1827 The cook s oracle containing receipts for plain cookery on the most economical plan for private families also the art of composing the most simple and most highly finished broths gravies soups sauces store sauces and flavouring essences pastry preserves puddings etc And an easy certain and economical process for preparing pickles The quantity of each article is accurately stated by weight and measure>>
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