The Online Books Page

Books by Jane E. Allshouse:

Books in the extended shelves:

• Allshouse, Jane E.: Economic Research Service report. (U.S. Dept. of Agriculture, ERS, 1999), also by Judith Jones Putnam (page images at HathiTrust)
• Allshouse, Jane E.: Food consumption, prices, and expenditures, 1968-89 (U.S. Dept. of Agriculture, Economic Research Service, 1991), also by Judith Jones Putnam and United States. Dept. of Agriculture. Economic Research Service (page images at HathiTrust)
• Allshouse, Jane E.: Food consumption, prices, and expenditures, 1970-90 (U.S. Dept. of Agriculture, Economic Research Service, 1992), also by Judith Jones Putnam and United States. Dept. of Agriculture. Economic Research Service (page images at HathiTrust)
• Allshouse, Jane E.: Food consumption, prices, and expenditures, 1970-93 (U.S. Dept. of Agriculture, Economic Research Service, 1994), also by Judith Jones Putnam and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
• Allshouse, Jane E.: Food consumption, prices, and expenditures, 1970-95 (U.S. Dept. of Agriculture, Economic Research Service, 1997), also by Judith Jones Putnam and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
• Allshouse, Jane E.: Seafood safety and trade (USDA, 2004), also by United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
• Allshouse, Jane E.: Size and growth of the nutritionally improved foods market (U.S. Dept. of Agriculture, Economic Research Service, 1996), also by Elizabeth Frazão and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)

Find more by Jane E. Allshouse at your library, or elsewhere.