The Online Books Page

Books by C. W. Carlson:

Books in the extended shelves:

• Carlson, C. W. (Carl W.), 1919-: Chemical composition of turkeys as it affects palatability and keeping quality (Poultry, Home Economics, and Biochemistry Depts., Agricultural Experiment Station, South Dakota State College, 1957) (page images at HathiTrust; US access only)
• Carlson, C. W. (Carl W.), 1919-: Factors affecting poultry meat yields (Agricultural Experiment Station, University of Minnesota, 1964), also by Milo H. Swanson and Jack L. Fry (page images at HathiTrust; US access only)
• Carlson, C. W. (Carl W.), 1919-: The portable floor plate brooder (Agricultural Engineering Dept., Agricultural Experiment Station, South Dakota State College, 1960), also by Myron D. Paine and Henry Herbert DeLong (page images at HathiTrust; US access only)
• Carlson, C. W. (Carl W.), 1919-: Soil, water, and crop management on newly irrigated lands in the Dakotas (Agricultural Research Service, U.S. Dept. of Agriculture, 1961) (page images at HathiTrust)

Find more by C. W. Carlson at your library, or elsewhere.