Books by Peter Collier:
Books in the extended shelves:
![[X-Info]](https://onlinebooks.library.upenn.edu/infouc.gif)
Collier, Peter, 1835-1896: The future of agriculture in the United States. ([Albany?, 1890) (page images at HathiTrust)- Collier, Peter, 1835-1896: How to make dairying more profitable ... ([Geneva?], 1890) (page images at HathiTrust)
- Collier, Peter, 1835-1896: The progress and practical value of agricultural science (W.F. Humphrey, 1892) (page images at HathiTrust)
- Collier, Peter, 1835-1896: Sorghum as a source of sugar, including a review of the bulletins of the Department of agriculture. ([n. p., 1888) (page images at HathiTrust)
- Collier, Peter, 1835-1896: Sorghum; its culture and manufacture economically considered as a source of sugar, syrup, and fodder (R. Clarke & co., 1884) (page images at HathiTrust)
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