The Online Books Page

Books by Harold T. Cook:

Books in the extended shelves:

• Cook, Harold T. (Harold Thurston), 1903-: Handling, storage, transportation, and utilization of potatoes : a digest of information on the subject published mostly from 1938 to 1948 (U.S. Dept. of Agriculture, 1949), also by Dean H. Rose (page images at HathiTrust)
• Cook, Harold T. (Harold Thurston), 1903-: Harvesting, handling, and transportation of citrus fruits : a digest of information on the subject published mostly from 1938 to 1948 (U.S. Dept. of Agriculture, 1951), also by Dean H. Rose and W. H. Redit (page images at HathiTrust)
• Cook, Harold T. (Harold Thurston), 1903-: Market diseases of tomatoes, peppers, and eggplant (Agricultural Research Service, U.S. Dept. of Agriculture; for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1982), also by Lacy P. McColloch, Glen B. Ramsey, and William R. Wright (page images at HathiTrust)
• Cook, Harold T. (Harold Thurston), 1903-: Market diseases of tomatoes, peppers, and eggplants (Agricultural Research Service, U.S. Dept. of Agriculture, 1968), also by Lacy Porter McColloch, William R. Wright, and Glen B. Ramsey (page images at HathiTrust)
• Cook, Harold T. (Harold Thurston), 1903-: Studies on the downy mildew of onions, and the causal organism, Peronospora destructor (Berk.) Caspary / Cornell University Agricultural Experiment Station memoir No.143 (Cornell University, 1932) (page images at HathiTrust)
• Cook, Harold T. (Harold Thurston), 1903-: Sweetpotato diseases (U.S. Dept. of Agriculture, 1959), also by E. M. Hildebrand (page images at HathiTrust)

Find more by Harold T. Cook at your library, or elsewhere.