More about Frank F. Davies:
| | Books by Frank F. Davies: Books in the extended shelves: Davies, Frank F.: Chemical composition of juices and sirups from sorghums grown at Stillwater, Oklahoma in 1943, 1944, and 1945 (Oklahoma Agricultural and Mechanical College, Agricultural Experiment Station, 1946), also by James E. Webster and John B. Sieginger (page images at HathiTrust) Davies, Frank F.: Chemical composition of sorghum plants at various stages of growth, and relation of composition to chinch bug injury (Oklahoma Agricultural Experiment Station, 1948), also by James E. Webster and John B. Sieglinger (page images at HathiTrust) Davies, Frank F.: The chemical composition of sorghum roots and its relation to chinch bug injury (Oklahoma Agricultural Experiment Station, 1954), also by James E. Webster and John B. Sieglinger (page images at HathiTrust) Davies, Frank F.: The composition of sorghum forages at various stages of maturity and effects of weathering (Oklahoma Agricultural Experiment Station, 1956), also by James E. Webster (page images at HathiTrust) Davies, Frank F.: Darset : a combine-type darso (Oklahoma Agricultural Experiment Station, 1953), also by John B. Sieglinger (page images at HathiTrust) Davies, Frank F.: Dwarf Kafir 44-14 and Redlan : two new combine-type grain sorghums (Oklahoma Agricultural Experiment Station, 1952), also by John B. Sieglinger (page images at HathiTrust) Davies, Frank F.: Grain sorghum hybrids recommended for Oklahoma, 1959 and performance tests of sorghum varieties and hybrids, 1958 (Agricultural Experiment Station, Oklahoma State University, 1959) (page images at HathiTrust) Davies, Frank F.: Performance tests of sorghums in Oklahoma, 1963 (Agricultural Experiment Station, Oklahoma State University, 1964) (page images at HathiTrust) Davies, Frank F.: Sirup sorghum varieties in Oklahoma sorghum performance tests, 1943-1948 (Oklahoma Agricultural Experiment Station, 1949), also by John B. Sieglinger and James E. Webster (page images at HathiTrust) Davies, Frank F.: Sorghum sirup manufacturing tests : including the use of clay clarification and an evaluation of tested varieties (Oklahoma Agricultural Experiment Station, 1953), also by James E. Webster and John B. Sieglinger (page images at HathiTrust)
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