The Online Books Page

Books by Joseph Stancliffe Davis:

Books in the extended shelves:

• Davis, Joseph Stancliffe, 1885-1975: The American baking industry, 1849-1923, as shown in the census reports. By Hazel Kyrk ... and Joseph Stancliffe Davis ... (Stanford university press, 1925), also by Hazel Kyrk (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Economic and financial progress in Europe, 1924-25 (Harvard university, Committee on economic research, 1925) (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Essays in the earlier history of American corporations. (Harvard University Press, 1917) (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Essays in the earlier history of American corporations. (Russell & Russell, 1965) (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: The export debenture plan for aid to agriculture. (1929) (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: The fiscal and economic condition of Mexico. ([New York], 1928), also by J. E. Sterrett and International Committee of Bankers on Mexico (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Food as an implement of war; the responsibilities of farmers (Food Research Institute, Stanford University, 1943) (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: The population upsurge in the United States. (Food Research Institute, Stanford University, 1949) (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Questions on the principles of economics. (The Macmillan company, 1915), also by Edmund Ezra Day and F. W. Taussig (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Questions on the principles of economics (Macmillan, 1922), also by Edmund Ezra Day and F. W. Taussig (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Questions on the principles of economics (The Macmillan company, 1915), also by Edmund Ezra Day and Frank William Taussig (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Wheat in the world economy; a guide to Wheat studies of the Food Research Institute (Food Research Institute, Stanford University, 1945), also by Stanford University. Food Research Institute, Elizabeth Brand Taylor, and Helen M. Gibbs (page images at HathiTrust)
• Davis, Joseph Stancliffe, 1885-1975: Wheat under international agreement (New York, NY : American Enterprise Association, [1945], 1945) (page images at HathiTrust)

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