The Online Books Page

Books by W. F. Dickson:

Books in the extended shelves:

• Dickson, W. F.: The effect of feeds on the quality and palatability of lamb (Montana State College, Agricultural Experiment Station, 1936), also by Jessie E. Richardson (page images at HathiTrust)
• Dickson, W. F.: Feeding dairy cows with and without grain (University of Montana, Agricultural Experiment Station, 1934), also by D. V. Kopland (page images at HathiTrust)
• Dickson, W. F.: Maintenance of beef cows for calf production (University of Montana, Agricultural Experiment Station, 1933), also by Louis Vinke (page images at HathiTrust)
• Dickson, W. F.: Oats and dried molasses beet pulp for supplementary alfalfa hay in winter rations for breeding ewes (University of Montana, Agricultural Experiment Station, 1936), also by Frank Barnum (page images at HathiTrust)

Find more by W. F. Dickson at your library, or elsewhere.