Caroline Louisa Hunt (August 23, 1865 – January 28, 1927) was an American home economist and college professor. She was the author of more than a dozen USDA publications, mostly on foods. (From Wikipedia)
More about Caroline Louisa Hunt:Books by Caroline Louisa Hunt:
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Hunt, Caroline Louisa, 1865-1927: The Life of Ellen H. Richards (Boston: Whitcomb and Barrows, 1912) (multiple formats at archive.org)
Additional books by Caroline Louisa Hunt in the extended shelves:
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Hunt, Caroline Louisa, 1865-1927: Bread and bread making in the home (U.S. Dept. of Agriculture, 1917), also by Hannah L. Wessling (page images at HathiTrust)- Hunt, Caroline Louisa, 1865-1927: The care of milk and its use in the home (U.S. Dept. of Agriculture, 1910), also by George M. Whitaker and L. A. Rogers (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Cheese and its economical uses in the diet (U.S. Dept. of Agriculture, 1912), also by C. F. Langworthy (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Cheese and its economical uses in the diet, also by C. F. Langworthy (Gutenberg ebook)
- Hunt, Caroline Louisa, 1865-1927: Corn meal as a food and ways of using it (U.S. Dept. of Agriculture, 1914), also by C. F. Langworthy (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: The daily meals of school children. (Govt. print. off., 1909) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Dietary studies in Chicago in 1895 and 1896. (Govt. print. off., 1898), also by W. O. Atwater, Jane Addams, and A. P. Bryant (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Economical use of meat in the home (U.S. Dept. of Agriculture, 1910), also by C. F. Langworthy (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Food for young children (U.S. Dept. of Agriculture, 1916) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Foods rich in protein (Washington, D.C. : U.S. Department of Agriculture, [1917], 1917), also by Helen W. Atwater and United States Department of Agriculture (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Home problems [from a new standpoint,] (Whitcomb & Barrows, 1908) (page images at HathiTrust; US access only)
- Hunt, Caroline Louisa, 1865-1927: Home problems from a new standpoint (Whitcomb & Barrows, 1918) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Home problems from a new standpoint (Whitcomb & Barrows, 1913) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Home Problems from a New Standpoint (Gutenberg ebook)
- Hunt, Caroline Louisa, 1865-1927: Honey and its uses in the home (U.S. Dept. of Agriculture, 1915), also by Helen W. Atwater and Charles C. Miller Memorial Apicultural Library (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: How to select foods : I. What the body needs (U.S. Dept. of Agriculture, 1917), also by Helen W. Atwater (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: The life of Ellen H. Richards (Whitcomb & Barrows, 1912) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: The life of Ellen H. Richards (American Home Economics Association, 1942) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: The life of Ellen H. Richards (Whitcomb & Barrows, 1918) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: The life of Ellen H. Richards, 1842-1911. (American Home Economics Association, 1958) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Mutton and its value in the diet (U.S. Dept. of Agriculture, 1913), also by C. F. Langworthy (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: Revaluations (Baltimore, Md., 1929) (page images at HathiTrust)
- Hunt, Caroline Louisa, 1865-1927: A week's food for an average family (U.S. Dept. of Agriculture, 1921) (page images at HathiTrust)
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