Books by Otto Kestner:
Books in the extended shelves:
![[X-Info]](https://onlinebooks.library.upenn.edu/infouc.gif)
Kestner, Otto, 1873-1953: Chemie der Eiweisskörper. (F. Vieweg, 1925), also by Otto Cohnheim (page images at HathiTrust)- Kestner, Otto, 1873-1953: Die Ernährung des Menschen : Nahrungsbedarf, Erfordernisse der Nahrung, Nahrungsmittel, Kostberechnung (J. Springer, 1926), also by Hugo Wilhelm Knipping and Germany. Reichsgesundheitsamt (page images at HathiTrust)
Find more by Otto Kestner at your library, or elsewhere.