More about Caroline B. King:
| | Books by Caroline B. King: Additional books by Caroline B. King in the extended shelves: King, Caroline B.: [Culinary ephemera : gelatin and tapioca]. Box 267. (1900), also by Marion Powers, Linn Ball, Maxfield Parrish, Lucile Patterson Marsh, Alice Bradley, Norman Rockwell, Angus MacDonall, Ernestine Schumann-Heink, Ethel Barrymore, Rose O'Neill, Christine Terhune Herrick, Janet McKenzie Hill, Marion Harland, Emma Paddock Telford, Mary J. Lincoln, S. T. Rorer, E. Luchting, Nellie Duling Gans, Jell-O Company, and Genesee Pure Food Co (page images at HathiTrust) King, Caroline B.: Caroline King's cookbook (Little, Brown, and Co., 1918), also by Brown and Company Little (page images at HathiTrust) King, Caroline B.: Famous cooks' recipes for raisin cookery (Domestic Science Dept., Sun-Maid Raisin Growers of California, 1925), also by Belle De Graf, Sarah Field Splint, Alice Bradley, and Sun Maid Growers of California (page images at HathiTrust) King, Caroline B.: Mr. Ham goes to town (John Morrell & Co.], 1939), also by John Morrell & Co (page images at HathiTrust)
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