The Online Books Page

Books by J. Alan Murray:

Books in the extended shelves:

• Murray, J. Alan (John Alan), 1867-: The chemistry of cattle feeding and dairying (Longmans, Green & co., 1914) (page images at HathiTrust)
• Murray, J. Alan (John Alan), 1867-: The economy of food; a popular treatise on nutrition, food and diet (Constable, 1911) (page images at HathiTrust)
• Murray, J. Alan (John Alan), 1867-: A foundation course in chemistry for students of agriculture and technology (Hodder & Stoughton, Ltd., 1920), also by W. J. Dodgson (page images at HathiTrust)
• Murray, J. Alan (John Alan), 1867-: The science of soils and manures (Van Nostrand, 1925) (page images at HathiTrust)
• Murray, J. Alan (John Alan), 1867-: Soils and manures. (Van Nostrand, 1910) (page images at HathiTrust)
• Murray, J. Alan (John Alan), 1867-: Soils and manures (D. Van Nostrand Co., 1912) (page images at HathiTrust)

Find more by J. Alan Murray at your library, or elsewhere.