More about Henry Phillips:
| | Books by Henry Phillips: Books in the extended shelves: Phillips, Henry, 1775-1838: The companion for the kitchen garden. (H. Colburn and R. Bentley, 1831) (page images at HathiTrust) Phillips, Henry, 1775-1838: The companion for the orchard. An historical and botanical account of fruits known in Great Britain (H. Colburn and R. Bentley, 1831) (page images at HathiTrust) Phillips, Henry, 1775-1838: The companion for the orchard. An historical and botanical account of fruits known in Great Britain: (H. Colburn and R. Bentley, 1831) (page images at HathiTrust) Phillips, Henry, 1775-1838: Flora historica : or, The three seasons of the British parterre historically and botanically treated : with observations on planting, to secure a regular succession of flowers from the commencement of spring to the end of autumn (E. Lloyd & son, 1829) (page images at HathiTrust) Phillips, Henry, 1775-1838: Flora historica : or, The three seasons of the British parterre historically and botanically treated; with observations on planting, to secure a regular succession of flowers, from the commencement of spring to the end of autumn. To which are added, the most approved methods of cultivating bulbous and other plants, as practised by the most celebrated florists of England, Holland, and France. (Printed for E. Lloyd [by W. Clowes], 1824) (page images at HathiTrust) Phillips, Henry, 1775-1838: Floral emblems (Printed for Saunders and Otley ... , 1825) (page images at HathiTrust) Phillips, Henry, 1775-1838: Guide to the language of flowers (Saunders and Otley, 1831) (page images at HathiTrust) Phillips, Henry, 1775-1838: Historical and botanical account of fruits known in Great Britain (London., 1821) (page images at HathiTrust) Phillips, Henry, 1775-1838: History of cultivated vegetables; comprising their botanical, medicinal, edible, and chemical qualities; natural history; and relation to art, science, and commerce. (H. Colburn, 1822) (page images at HathiTrust) Phillips, Henry, 1775-1838: History of cultivated vegetables : comprising their botanical, medicinal, edible, and chemical qualities; natural history; &c., &c. (Henry Colburn, 1827) (page images at HathiTrust) Phillips, Henry, 1775-1838: History of cultivated vegetables; comprising their botanical, medicinal, edible, and chemical qualities; natural history, etc., etc. (H. Colburn, 1827) (page images at HathiTrust) Phillips, Henry, 1775-1838: Pomarium Britannicum : an historical and botanical account of fruits known in Great Britain. (Printed for T. and J. Allman, 1821) (page images at HathiTrust) Phillips, Henry, 1775-1838: Pomarium britannicum: an historical and botanical account of fruits known in Great Britain. (H. Colburn and co., 1820) (page images at HathiTrust) Phillips, Henry, 1775-1838: Pomarium britannicum: an historical and botanical account of fruits known in Great Britain. By Henry Phillips ... (Printed for the author, and sold by T. and J. Allman, 1820) (page images at HathiTrust) Phillips, Henry, 1775-1838: Sylva florifera: the shrubbery historically and botanically treated: with observations on the formation of ornamental plantations, and picturesque scenery. (Longmans, Hurst, Rees, Orme, and Brown, 1823) (page images at HathiTrust) Phillips, Henry, 1775-1838: Sylva florifera: the shrubbery historically and botanically treated: with observations on the formation of ornamental plantations, and picturesque scenery. (Longmans, Hurst, Rees, Orme, and Brown, 1823) (page images at HathiTrust)
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