The Online Books Page

Books by O. T. Stallcup:

Books in the extended shelves:

• Stallcup, O. T. (Odie Talmadge), 1918-: Age and weight relationships of certain endocrine glands in bovine males (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, Fayetteville, 1977), also by C. J. Brown (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Assessing the feeding value of forages by direct and indirect methods (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1965), also by George Vernon Davis (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: A comparison of silage preservatives (Agricultural Experiment Station, College of Agriculture and Home Economics, University of Arkansas, 1955) (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Effect of lime, phosphorus, and potassium on yield and composition of Korean lespedeza (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1966), also by M. S. Offutt and L. H. Hileman (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Effects of mechanical and water-dilution separating of milk on the quality of cream and butter (Agricultural Experiment Station, University of Arkansas, College of Agriculture, 1948), also by Locke Franklin Edmondson (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Factors influencing the nutritive value of forages utilized by cattle (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1964), also by George Vernon Davis and D. A. Ward (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: The growth of dairy heifers raised chiefly on roughages (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1949), also by Harry August Herman and A. C. Ragsdale (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Leafage in sorgos for silage (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1964), also by R. L. Thurman and Alva Ray Siler (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Net-energy and total digestible nutrient requirements for milk production (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, Fayetteville, 1968), also by J. M. Rakes (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Persistency and the lactation curve of dairy cows (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1963), also by J. M. Rakes and Warren Gifford (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Some chemical characteristics and digestibility of crude fiber in feedstuffs (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1966), also by George V. Davis (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Some factors affecting the carotenoid and vitamin A levels in the blood and milk of dairy cattle (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950), also by Harry August Herman (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Use of predictive equations for estimating the net energy value of forages (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, Fayetteville, 1975), also by Zelpha B. Johnson and C. J. Brown (page images at HathiTrust)
• Stallcup, O. T. (Odie Talmadge), 1918-: Variation in composition of milk produced in Arkansas (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, Fayetteville, 1975), also by J. M. Rakes (page images at HathiTrust)

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