The Online Books Page

Books by Harden Franklin Taylor:

Books in the extended shelves:

• Taylor, Harden Franklin, 1890-: The Carp: a valuable food resource. ([Govt. print. off.], 1917), also by Frants P. Lund (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Deductions concerning the air bladder and the specific gravity of fishes (Govt. print. off., 1922) (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Fishery industries of the United states : report of the Division of Fishery Industries for 1922 (Govt. Print. Off., 1923) (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Improvements in process of salting river herring, especially adapted to warm climates (Govt. Print. Off., 1921) (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Mortality of fishes on the west coast of Florida. (Govt. print. off., 1917) (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Preservation of fish nets. (Govt. print. off., 1921) (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Principles involved in the preservation of fish by salt. (Govt. print. off., 1922) (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Principles involved in the preservation of fish by salt (G.P.O., 1922) (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Properties and values of certain fish-net preservatives. (Govt. print. off., 1923), also by Arthur W. Wells (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: Refrigeration of fish (G.P.O., 1927), also by United States. Bureau of Fisheries (page images at HathiTrust)
• Taylor, Harden Franklin, 1890-: The structure and growth of the scales of the squeteague and the pigfish as indicative of life history (Govt. print. off., 1916) (page images at HathiTrust)

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