More about Debra Tropp:
| | Books by Debra Tropp: Books in the extended shelves: Tropp, Debra: Enhancing commercial food service sales by small meat processing firms (U.S. Dept. of Agriculture, Agricultural Marketing Service, 2007), also by United States. Agricultural Marketing Service (page images at HathiTrust) Tropp, Debra: How local farmers and school food service buyers are building alliances : lessons learned from the USDA Small Farm/School Meals Workshop, May 1, 2000 (U.S. Dept. of Agriculture, Agricultural Marketing Service, 2000), also by Surajudeen Olowolayemo, United States. Agricultural Marketing Service, and Ky.) USDA Small Farm/School Meals Workshop (2000 : Georgetown (page images at HathiTrust) Tropp, Debra: Mexico's changing marketing system for fresh produce : emerging markets, practices, trends, and issues (U.S. Dept. of Agriculture, Agricultural Marketing Service, 2002), also by Jaime Maĺaga, John E. Link, David W. Skully, and United States. Agricultural Marketing Service (page images at HathiTrust) Tropp, Debra: Poultry export guide : Poland, Ukraine, Estonia, Latvia (U.S. Dept. of Agriculture, Agricultural Marketing Service, Transportation and Marketing Division, 1998), also by Alexander Hristov and United States. Agricultural Marketing Service. Transportation and Marketing Division (page images at HathiTrust)
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