Books by Chicago United States. Quartermaster Food and Container Institute for the Armed Forces:
Books in the extended shelves:
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United States. Quartermaster Food and Container Institute for the Armed Forces, Chicago: Development of techniques for the objective description of freeze dehydrated cooked beef. (Urbana, Ill., 1960), also by Illinois. University. Dept. of Food Technology (page images at HathiTrust)- United States. Quartermaster Food and Container Institute for the Armed Forces, Chicago: Logistic and economic feasibility study on radiation sterilization of foods; final report. ([U.S. Dept. of Commerce, Office of Technical Services], 1957), also by United States. Department of Commerce. Office of Technical Services (page images at HathiTrust)
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