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More about Walter M. Urbain:
| | Books by Walter M. Urbain: Books in the extended shelves: Urbain, Walter M.: Radiation pasteurization of fresh meats and poultry. (Dept. of Food Science, Michigan State University, 1968), also by Michigan State University. Department of Food Science and U.S. Atomic Energy Commission. Division of Isotopes Development (page images at HathiTrust; US access only) Urbain, Walter M.: Radiation pasteurization of fresh meats and poultry (East Lansing, Michigan : Department of Food Science, Michigan State University, 1971., 1971), also by William W. Ballantyne, George C. Giddings, and U.S. Atomic Energy Commission. Division of Isotopes Development (page images at HathiTrust) Urbain, Walter M.: Radiation pasteurization of fresh meats and poultry : annual report, February 15, 1967--February 14, 1968 (Oak Ridge, Tennessee : U.S. Atomic Energy Commission, Division of Technical Information, 1968., 1968), also by William Wallace Ballantyne, Panfilo S. Belo, George G. Giddings, and U.S. Atomic Energy Commission (page images at HathiTrust)
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