Books by Arthur D. Weber:
Books in the extended shelves:
![[X-Info]](https://onlinebooks.library.upenn.edu/infouc.gif)
Weber, Arthur D., 1898-: Alfalfa molasses meal for fattening lambs (University of Nebraska, College of Agriculture, Experiment Station, 1931), also by H. D. Fox (page images at HathiTrust)- Weber, Arthur D., 1898-: Calcium in the nutrition of the fattening calf (Agricultural Experiment Station, Kansas State Agricultural College, 1940) (page images at HathiTrust)
- Weber, Arthur D., 1898-: Feeding tests and carcass studies with early spring lambs and aged western ewes (University of Nebraska, College of Agriculture, Experiment Station, 1932), also by Wm. J. Loeffel (page images at HathiTrust)
- Weber, Arthur D., 1898-: Length of feeding period and plane of nutrition as factors in lamb feeding (University of Nebraska, College of Agriculture, Experiment Station, 1931), also by Wm. J. Loeffel and Matilda Peters (page images at HathiTrust)
- Weber, Arthur D., 1898-: Raising early lambs from aged western ewes (University of Nebraska, College of Agriculture, Experiment Station, 1930) (page images at HathiTrust)
- Weber, Arthur D., 1898-: Wheat as a fattening feed for cattle (Agricultural Experiment Station, Kansas State College of Agriculture and Applied Science, 1933), also by W. E. Connell (page images at HathiTrust)
- Weber, Arthur D., 1898-: Wheat for fattening lambs (University of Nebraska, College of Agriculture, Experiment Station, 1931), also by Wm. J. Loeffel (page images at HathiTrust)
Find more by Arthur D. Weber at your library, or elsewhere.