Books by James R. Wiley:
Books in the extended shelves:
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Wiley, James R. (James Rollo), 1887-: Accurancy of estimating live grades and dressing percentages of slaughter hogs (Purdue University Agricultural Experiment Station, 1957), also by James J. Naive and Clifton B. Cox (page images at HathiTrust)- Wiley, James R. (James Rollo), 1887-: Differences in hog prices at some Indiana hog markets (Purdue University Agricultural Experiment Station, 1949), also by Lynn Robertson and W. G. Beck (page images at HathiTrust)
- Wiley, James R. (James Rollo), 1887-: The eastern market for Indiana hogs (Purdue University Agricultural Experiment Station, 1951), also by R. Wilson and G. B. Wood (page images at HathiTrust)
- Wiley, James R. (James Rollo), 1887-: Factors affecting shrinkage in shipping hogs by rail (Purdue University Agricultural Experiment Station, 1932) (page images at HathiTrust)
- Wiley, James R. (James Rollo), 1887-: Frozen food storage for Indiana families (Purdue University Agricultural Experiment Station, 1950), also by Roger Stewart Euler and G. B. Wood (page images at HathiTrust)
- Wiley, James R. (James Rollo), 1887-: Marketing slaughter livestock in Indiana (Purdue University Agricultural Experiment Station, 1947), also by Donald L. Henry (page images at HathiTrust)
- Wiley, James R. (James Rollo), 1887-: Motor transportation of hogs to the Indianapolis market (Purdue University Agricultural Experiment Station, 1930) (page images at HathiTrust)
- Wiley, James R. (James Rollo), 1887-: Objective carcass factors : related to slaughter hog value (Purdue University Agricultural Experiment Station, 1951), also by Don Paarlberg and R. C. Jones (page images at HathiTrust)
- Wiley, James R. (James Rollo), 1887-: Progress in inbred lines of swine and their uses in crosses (Purdue University Agricultural Experiment Station, 1950), also by Everett James Warwick (page images at HathiTrust)
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