More about W. A. Wilson:
| | Books by W. A. Wilson: Books in the extended shelves: Wilson, W. A. (William A.): Causes of contamination and the care and preservation of milk and cream on the farm (J.A. Reid, 1914), also by Saskatchewan. Dept. of Agriculture (page images at HathiTrust) Wilson, W. A. (William A.): Fleshing chickens for market (J.A. Reid, 1911), also by Saskatchewan. Dept. of Agriculture (page images at HathiTrust) Wilson, W. A. (William A.): The grading of cream an address delivered by W.A. Wilson, Dairy Commisioner, before the Saskatchewan Dairymen's Convention, held at Saskatoon, February 6, 1912. (J.A. Reid, 1912), also by Saskatchewan. Dept. of Agriculture (page images at HathiTrust) Wilson, W. A. (William A.): Variations in cream tests difference between butter and butter fat (J.W. Reid, 1916), also by Saskatchewan. Dept. of Agriculture (page images at HathiTrust)
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