More about Fritz Wilhelm Woll:
| | Books by Fritz Wilhelm Woll: Books in the extended shelves: Woll, Fritz Wilhelm, 1865-: A book on silage (Rand, McNally & company, 1895) (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Cheese making (Mendota book company, 1909), also by John Wright Decker (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Cheese making; Cheddar, Swiss, brick, Limburger, Edam, cottage, etc. (Mendota book company, 1909), also by John Wright Decker (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Dairy calendar ... (J. Wiley & sons, 1895) (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: A handbook for farmers and dairymen. (J. Wiley & sons; [etc., etc.], 1908) (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Practical farming and gardening ... (Rand, McNally & Co., 1902), also by Willis MacGerald, François Tanty, P. Henry Jacobs, Robert Alexander Craig, David Rankin, John P. Stevenson, L. H. Kerrick, Herbert Windsor Mumford, Edward Sharpe Gaige Titus, Levi Rawson Taft, Arthur Thomas Erwin, and Joseph J. Edgerton (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: The principles of modern dairy practice from a bacteriological point of view (J. Wiley & sons; [etc., etc.], 1908), also by Gösta Grotenfelt (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Testing milk and its product : a manual for dairy students, creamery and cheese-factory operators and dairy farmers (Mendota book company, 1897), also by E. H. Farrington (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Testing milk and its products. A manual for dairy students, creamery and cheese-factory operators, and dairy farmers (Mendota book company, 1897), also by E Farrington (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Testing milk and its products : a manual for dairy students, creamery and cheese factory operators, food chemists, and dairy farmers (Mendota book company, 1918), also by E. H. Farrington (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Testing milk and its products; a manual for dairy students, creamery- and cheese factory operators, food chemists, and dairy farmers (Mendota book company, 1904), also by Edward Holyoke Farrington (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Testing milk and its products; a manual for dairy students, creamery- and cheese factory operators, food chemists, and dairy farmers (Mendota book company, 1908), also by Edward Holyoke Farrington (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Testing milk and its products; a manual for dairy students, creamery, and cheese factory operators, food chemists, and dairy farmers (Mendota book company, 1914), also by Edward Holyoke Farrington (page images at HathiTrust) Woll, Fritz Wilhelm, 1865-: Testing milk and its products; a manual for dairy students, creamery- and cheese factory operators, food chemists and dairy farmers (Mendota Book Company, 1906), also by E. H. Farrington (page images at HathiTrust)
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