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Wyandotte chicken

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• Chicken breeds

• Wyandotte chicken -- Periodicals

• Wyandottes

• Wyandottes: silver, golden, black and white. Their origin, history, characteristics and standard points; how to mate, judge and rear them for exhibition and commercial purposes; with a chapter on their diseases and treatment. (Ferris Publishing Company, 1891), by Joseph Wallace (page images at HathiTrust)
• Standard-bred Wyandottes, silver, golden, white, buff, partridge, black, silver penciled and Columbian; their practical qualities; the standard requirements; how to judge them; how to mate and breed for best results, with a chapter on new non-standard varieties. (Reliable Poultry Journal Publishing Company;, 1910), by Reliable Poultry Journal Publishing Company, John Henry Drevenstedt, and American Poultry Publishing Company (page images at HathiTrust)
• The Wyandotte standard and breed book; a complete description of all varieties of Wyandottes, with the text in full from the latest (1915) rev. ed. of the American standard of perfection, as it relates to all varieties of Wyandottes. Also with treatises on breeding, rearing, feeding, housing, conditioning for exhibitions, exhibiting--etc. (The American Poultry Association, 1919), by H. A. Nourse (page images at HathiTrust)
• Wyandotte culture; how to score, how to select, and how to rear them. (E.A. Pierce & Co., 1886), by B. N. Pierce (page images at HathiTrust)
• Wyandottes and all about them. ("Poultry Off.,", 1900), by R. F. Spencer (page images at HathiTrust; US access only)
• The wyandottes; for the fancier and for general use. (Hartford, Conn., 1885), by H. Hudson Stoddard (page images at HathiTrust)
• Wyandottes. Musterbeschreibung aller Farbenschläge. (Bielefeld, 1910) (page images at HathiTrust; US access only)
• Die Wyandottes in Wort und Bild (Oldenburg i. Gr., 1906), by Wilhelm Kleffner (page images at HathiTrust; US access only)
• The White Wyandotte. (The Poultry Club, 1922), by Leslie Williams (page images at HathiTrust; US access only)
• De Wyandottes. (Amsterdam, 1924), by C. S. Th. van Gink (page images at HathiTrust; US access only)
• Weisse Wyandottes, ihre Zucht und Pflege. (Chemnitz, 1915), by Paul Trübenbach (page images at HathiTrust; US access only)
• Wyandottes. (Medway, Mass., 1896), by W. W. Clough (page images at HathiTrust)
• The Wyandotte (Feathered World, 1910), by Herbert P. Raines, J. Horace Brooksbank, and J. P. W. Marx (page images at HathiTrust; US access only)
• The Wyandotte. (London, 1898), by Herbert P. Raines and J. P. W. Marx (page images at HathiTrust)
• Standard-bred wyandottes, silver, golden, white, buff, black and partridge ... (The Reliable poultry journal publishing company ;, 1910), by John Henry Drevenstedt (page images at HathiTrust; US access only)
• Wyandotte culture; how to score, how to select, and how to rear them. (E. A. Pierce & co., 1886), by B. N. Pierce (page images at HathiTrust)
• Standard - bred wyandottes, silver laced, golden laced, white, buff, black and partridge ... (The Reliable poultry journal publishing company, 1902), by Reliable poultry journal publishing company (page images at HathiTrust)
• The Wyandotte standard and breed book; a complete description of all varieties of Wyandottes (The American Poultry Association, 1921), by H. A. Nourse (page images at HathiTrust)
• Wyandottes in colors and how to judge them ... (Inland poultry journal co., 1908), by Theodore Hewes (page images at HathiTrust)
• Standard-bred Wyandottes. (The reliable poultry publishing company, 1905) (page images at HathiTrust)
• The Wyandotte fowl; its general characteristics and advice on rearing, mating and breeding with a chapter on judging of exhibition birds. (Ferris Pub. Co., 1884) (page images at HathiTrust)
• Standard-bred Wyandottes, silver, golden, white, buff partridge, black, silver, penciled, and Columbian, their practical qualities; the standard requirements; how to judge them, how to make and breed for best results, with a chapter on new standard varieties. (reliable poultry journal pub. co., 1910), by John Henry Drevenstedt (page images at HathiTrust)
• A statistical study of egg production in four breeds of the domestic fowl. Part I, Egg production in Wyandottes (Storrs Agricultural Experiment Station, 1924), by L. C. Dunn (page images at HathiTrust)
• Standard-bred Wyandottes, Silver Laced, Golden Laced, White, Buff, Black and Partridge. Their practical qualities; ... (Quincy, Ill., 1902), by Reliable Poultry Journal Publishing Company (page images at HathiTrust)
• Yearbook. (Troy, N. Y. [etc.], 1901), by American Buff Wyandotte Club (page images at HathiTrust)
• Modern Wyandottes; how to breed, manage and exhibit. (Poultry Press, ltd., 1910), by Arthur E. Ellett (page images at HathiTrust)
• Wyandottes, deres oprindelse og nytteegenskaber m. m. (Hage & Clausen, 1925), by C. F. Hoffman (page images at HathiTrust; US access only)
• Yearbook. (1904), by National White Wyandotte Club (page images at HathiTrust; US access only)

• Catalogue of the National Columbian Wyandotte Club 1909. (s.n.], 1909), by National Columbian Wyandotte Club (page images at HathiTrust; US access only)
• Yearbook. (Troy, N. Y. [etc.], 1901), by American Buff Wyandotte Club (page images at HathiTrust)
• Yearbook. (1904), by National White Wyandotte Club (page images at HathiTrust; US access only)

Items below (if any) are from related and broader terms.

• Standard varieties of chickens : III. The Asiatic, English, and French classes (U.S. Dept. of Agriculture, 1919), by Rob R. Slocum (page images at HathiTrust)
• Standard breeds and varieties of chickens : II. ornamental and game classes (U.S. Dept. of Agriculture, 1942), by Morley Allan Jull and Alfred R. Lee (page images at HathiTrust)
• Standard breeds and varieties of chickens : I. American, Asiatic, English, and Mediterranean classes (U.S. Dept. of Agriculture, 1940), by Morley Allan Jull (page images at HathiTrust)
• Ornamental and game breeds of chickens (U.S. Dept. of Agriculture, 1954), by United States. Agricultural Research Service. Animal Husbandry Research Division (page images at HathiTrust)
• Breeds of chickens for meat and egg production (U.S. Dept. of Agriculture, 1954), by United States. Agricultural Research Service. Animal Husbandry Research Division (page images at HathiTrust)
• Factors influencing egg production. III, The association of the date of hatch with date of first egg, sexual maturity and egg production in S.C. White Leghorns (Agricultural Experiment Station, Iowa State College of Agriculture and Mechanic Arts, 1932), by Charles Webster Knox (page images at HathiTrust; US access only)
• The selection and feeding of laying hens (Kansas State Agricultural College, Experiment Station, 1910), by A. G. Philips (page images at HathiTrust)
• Standard varieties of chickens (G.P.O., 1899), by George E. Howard (page images at HathiTrust)
• Verzeichniss zur sammlung abnormer und hybrider Wildhühner (Riga : Müllerschen Buchdruckerei, 1895., 1895), by Th Lorenz (page images at HathiTrust)
• Chickens (West Virginia Agricultural Experiment Station, 1896), by John A. Myers (page images at HathiTrust)
• Standard varieties of chickens : I. The American class (U.S. Dept. of Agriculture, 1917), by Rob R. Slocum (page images at HathiTrust)
• Standard varieties of chickens : IV. The ornamental breeds and varieties (U.S. Dept. of Agriculture, 1921), by Rob R. Slocum (page images at HathiTrust)

• Het hoen : de lichaamsbouw, inwendige organen en de ontwikkeling van het kuiken in het ei (Ten Brink, 1905), by Bestuur van de Ned.-Hoenderclub (page images at HathiTrust; US access only)

• Poultry experiments : the value of skim milk for egg production : White Leghorns versus mongrels (West Virginia University Agricultural Experiment Station, 1906), by J. H. Stewart and Horace Atwood (page images at HathiTrust)

• A little journey among Anconas. (O., H. C. Sheppard, 1922), by H. Cecil Sheppard (page images at HathiTrust)
• History of the Anconas (Printed by the Ancona world], 1915), by Roy William Van Hoesen (page images at HathiTrust)
• A little journey among Anconas. (H. Cecil Sheppard, 1919), by H. Cecil Sheppard (page images at HathiTrust)
• Sheppard's "famous" Anconas (Berea, O., 1923), by H. Cecil Sheppard (page images at HathiTrust)
• History of Anconas. (R. W. Van Hoesen, 1923), by Roy William Van Hoesen (page images at HathiTrust)

• The Andalusian fowl. (The Fanciers' Gazette, Ltd., 1889), by L. C. Verrey (page images at HathiTrust)
• Minorka, Andalusier/Spanier, ihre Herauszüchtung, Zucht und Pflege. (Oldenburg i.o., 1923), by Arthur Wulf (page images at HathiTrust; US access only)
• The blue Andalusian : its breeding, management, and exhibition (The Feathered World, 1897), by Silver Dun (page images at HathiTrust)

More items available under broader and related terms at left.