| Title: | The lady's assistant for regulating and supplying her table : being a complete system of cookery, containing one hundred and fifty select bills of fare, properly disposed for family dinners ... with upwards of fifty bills of fare for suppers ... and several desserts: including likewise, the fullest and choicest receipts of various kinds ... |
| Author: | Mason, Charlotte |
| Author: | Green, Mary, 1870-1925 |
| Note: | J. Walter, 1777 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Cooking |
| Subject: | Cooking, English |
| Subject: | Cooking -- Early works to 1800 |
| Subject: | Early works |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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