The Online Books Page

Fat.

Here are entered works on fat in its relation to the animal organism. Works on the technological aspects of oils and fats are entered under Oils and fats. Works on the economic aspects of oils and fats are entered under Oil industries.

See also what's at Wikipedia, your library, or elsewhere.

• Lipids

• Food -- Fat content
• Food of animal origin -- Fat content

• Fats

• Fat Detection: Taste, Texture, and Post Ingestive Effects (Boca Raton: CRC Press, 2010), ed. by Jean-Pierre Montmayeur and Johannes Le Coutre (illustrated HTML at NIH)

• Fat Content and Composition of Animal Products (1976), by National Research Council Board on Agriculture and Renewable Resources and National Research Council Food and Nutrition Board (page images with commentary at NAP)

Items below (if any) are from related and broader terms.

• Costs and Effectiveness of Cholesterol Screening in the Elderly (1989), by United States Congress Office of Technology Assessment (PDF files at Princeton)

• Federal and Private Roles in the Development and Provision of Alglucerase Therapy for Gaucher Disease (Washington: Office of Technology Assessment, 1992), by Alan M. Garber, Ann E. Clarke, Dana P. Goldman, and Michael E. Gluck (PDF files at Princeton)

• Journal of Lipid Research (partial serial archives)

• Immunization Safety Review: Hepatitis B Vaccine and Demyelinating Neurological Disorders (2002), by Institute of Medicine (U.S.) Immunization Safety Review Committee, ed. by Kathleen R. Stratton, Donna A. Almario, and Marie C. McCormick (multiple formats at NAP)

• All of a Piece: A Life with Multiple Sclerosis, by Barbara D. Webster (HTML at lifewithms.com)

• Three Contributions to the Chemistry of the Unsaturated Phosphatides (dissertation; reprints of papers in the Journal of Biological Chemistry), by Ida P. Rolf and P. A. Levene (page images at HathiTrust)

• Three Contributions to the Chemistry of the Unsaturated Phosphatides (dissertation; reprints of papers in the Journal of Biological Chemistry), by Ida P. Rolf and P. A. Levene (page images at HathiTrust)

• Three Contributions to the Chemistry of the Unsaturated Phosphatides (dissertation; reprints of papers in the Journal of Biological Chemistry), by Ida P. Rolf and P. A. Levene (page images at HathiTrust)

• Three Contributions to the Chemistry of the Unsaturated Phosphatides (dissertation; reprints of papers in the Journal of Biological Chemistry), by Ida P. Rolf and P. A. Levene (page images at HathiTrust)

• Determination of the Presence of Endotoxin Within the Mineralized Tissues of Apical Root Dentin (University of Michigan masters thesis; 1993), by James Stevan Allen (page images at HathiTrust)

• Perfume and Flavor Materials of Natural Origin (1960), by Steffen Arctander (page images at HathiTrust)

• Perfume and Flavor Materials of Natural Origin (1960), by Steffen Arctander (page images at HathiTrust)

• The Holy Incense: A Botanical, Pharmacological, Psychological and Archaeological Appreciation of the Bible (Baltimore: Printed at the Waverly Press, 1928), by David I. Macht
  • multiple formats at Google; US access only
  • multiple formats at archive.org
  • page images at HathiTrust; US access only
• Legends of Incense, Herb and Oil Magic (New York: Dorene Pub. Co., c1938), by Lewis De Claremont (page images at HathiTrust; US access only)
• The Evolution of the Dragon (Manchester, the University Press; London et al.: Longmans, Green, and Co., 1919), by Grafton Elliot Smith
  • illustrated HTML with commentary at sacred-texts.com
  • Gutenberg text and illustrated HTML
  • multiple formats at archive.org

• Perfumery and Kindred Arts: A Comprehensive Treatise on Perfumery (Philadelphia: H. C. Baird, 1877), by R. S. Cristiani (multiple formats at archive.org)
• Perfume and Flavor Materials of Natural Origin (1960), by Steffen Arctander (page images at HathiTrust)
• The Toilet and Cosmetic Arts in Ancient and Modern Times: With a Review of the Different Theories of Beauty, and Copious Allied Information, Social, Hygienic, and Medical (London: R. Hardwicke, 1866), by Arnold James Cooley
  • multiple formats at Google
  • page images at HathiTrust

• Perfume and Flavor Materials of Natural Origin (1960), by Steffen Arctander (page images at HathiTrust)

• Marijuana and Medicine: Assessing the Science Base (Washington: National Academy Press, c1999), ed. by Janet E. Joy, Stanley J. Watson, and John A. Benson (page images with commentary at NAP)

• Leaf Xanthophylls (Carnegie Institution of Washington publication #490, 1938), by Harold H. Strain, contrib. by H. A. Spoehr (page images at HathiTrust)

• Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (2002), by Institute of Medicine (U.S.) (page images with commentary at NAP)