Title: | Commercial production of protein by the fermentation of acid and/or sweet whey |
Author: | Bernstein, Sheldon |
Author: | Tzeng, Chu H. |
Author: | United States. Environmental Protection Agency. Office of Research and Development |
Note: | Industrial Environmental Research Laboratory, Office of Research and Development, U.S. Environmental Protection Agency ;, 1977 |
Link: | page images at HathiTrust |
No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
Subject: | Cheese industry -- By-products |
Subject: | Proteins |
Subject: | Waste products as feed |
Other copies: | Look for editions of this book at your library, or elsewhere. |
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