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Food Composition Data: A User's Perspective

Title:Food Composition Data: A User's Perspective
Editor:Rand, William M.
Editor:Windham, Carol T.
Editor:Wyse, Bonita W.
Editor:Young, Vernon R.
  
Link:
Stable link here:https://onlinebooks.library.upenn.edu/webbin/book/lookupid?key=olbp26786
  
Subject:Food -- Composition -- Congresses
Subject:Food -- Analysis -- Congresses
Subject:Food -- Composition -- Data processing -- Congresses
Call number:TX511 .F66 1987
Other copies:Look for editions of this book at your library, or elsewhere.

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