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Online Books by

A. C. Hoff

(Hoff, A. C. (Archie Corydon), 1877-)

Books from the extended shelves:

• Hoff, A. C. (Archie Corydon), 1877-: Bread and pastry recipes of the world famous chefs, United States, Canada, Europe; the bread and pastry book from the International cooking library (International publishing co., 1913), also by Katherine Golden Bitting Collection on Gastronomy (Library of Congress) (page images at HathiTrust)
• Hoff, A. C. (Archie Corydon), 1877-: The chafing dish specialties of the world famous chefs, United States, Canada, Europe : the chafing dish book from the International cooking library (International Publishing Co., 1913) (page images at HathiTrust)
• Hoff, A. C. (Archie Corydon), 1877-: Dainty sweets; ices, creams, jellies, preserves, by the world famous chefs, United States, Canada, Europe. The dainty sweet book, from the International cooking library (International Pub. Co., 1913) (page images at HathiTrust)
• Hoff, A. C. (Archie Corydon), 1877-: International dessert and pastry specialties of the world famous chefs, United States, Canada, Europe; the dessert book, from the International cooking library (International publishing co., 1913), also by Katherine Golden Bitting Collection on Gastronomy (Library of Congress) (page images at HathiTrust)
• Hoff, A. C. (Archie Corydon), 1877-: International dessert and pastry specialties of the world famous chefs, United States, Canada, Europe : the dessert book, from the International cooking library (International publishing co., 1913) (page images at HathiTrust)
• Hoff, A. C. (Archie Corydon), 1877-: Roasts and entrees of the world famous chefs, United States, Canada, Europe; the roast and entree book, from the International cooking library (International publishing co., 1914) (page images at HathiTrust)
• Hoff, A. C. (Archie Corydon), 1877-: Steaks, chops and fancy egg dishes of the world famous chefs, United States, Canada, Europe; the steak, chop and egg book (International book publishing co., 1914) (page images at HathiTrust)
• Hoff, A. C. (Archie Corydon), 1877-: Ultra select dishes for afternoon teas (International Publishing Co., 1913) (page images at HathiTrust)

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