Books by E. van Ermengem:
Books in the extended shelves:
![[X-Info]](https://onlinebooks.library.upenn.edu/infouc.gif)
Ermengem, E. van (Emile), 1851-1932: Contribution à l'étude des intoxications alimentaires : recherches sur des accidents à caractères botuliniques provoqués par du jambon (Joseph van In, 1897), also by Katherine Golden Bitting Collection on Gastronomy (Library of Congress) (page images at HathiTrust)- Ermengem, E. van (Emile), 1851-1932: Neue Untersuchungen über die Cholera-Mikroben (W. Braumüller, 1886), also by Richard Kukula and Belgium. Ministère de l'intérieur (page images at HathiTrust)
Find more by E. van Ermengem at your library, or elsewhere.