Books by Mary E. Williams:
![[Info]](https://onlinebooks.library.upenn.edu/info.gif)
Williams, Mary E. (Mary Emma), 1853-1916: Elements of the Theory and Practice of Cookery: A Text-Book of Household Science for Use in Schools (New York and London: Macmillan, 1915), also by Katharine Rolston Fisher (page images at HathiTrust)
Additional books by Mary E. Williams in the extended shelves:
![[X-Info]](https://onlinebooks.library.upenn.edu/infouc.gif)
Williams, Mary E. (Mary Emma), 1853-1916: Cookery (Macmillan ;, 1916), also by Katharine Rolston Fisher (page images at HathiTrust)- Williams, Mary E. (Mary Emma), 1853-1916: Elements of the theory and practice of cookery; a text-book of domestic science for use in schools (The Macmillan company;, 1909), also by Katharine Rolston Fisher (page images at HathiTrust)
- Williams, Mary E. (Mary Emma), 1853-1916: Elements of the theory and practice of cookery : a text-book of household science for use in schools (Macmillan, 1901), also by Katharine Rolston Fisher (page images at HathiTrust)
- Williams, Mary E. (Mary Emma), 1853-1916: Elements of the theory and practice of cookery : a text-book of household science for use in schools (Macmillan, 1901), also by Katharine Rolston Fisher and Katherine Golden Bitting Collection on Gastronomy (Library of Congress) (page images at HathiTrust)
- Williams, Mary E. (Mary Emma), 1853-1916: Elements of the theory and practice of cookery; a text-book of household science for use in schools (Macmillan, 1902), also by Katharine Rolston Fisher (page images at HathiTrust)
- Williams, Mary E. (Mary Emma), 1853-1916: Elements of the theory and practice of cookery; a textbook of domestic science for use in schools. (The Macmillan Company;, 1903), also by Katharine Rolston Fisher (page images at HathiTrust)
- Williams, Mary E. (Mary Emma), 1853-1916: Elements of the theory and practice of cookery; a textbook of household science, for use in schools (Macmillan, 1913), also by Katharine Rolston Fisher (page images at HathiTrust)
Find more by Mary E. Williams at your library, or elsewhere.